Personalised woolly hat cookie stocking filler

£3.50

Cute personalised woolly hat cookies, brilliant for stocking fillers, or for edible place name cards for your Christmas table. Please remember to add the personalisation required in the additional information box at checkout. Hats will be made pink, unless you specify otherwise in the additional note box.

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Description

Personalised woolly hat cookies, ideal for stocking fillers, party favours or as edible name cards for your Christmas gatherings. Please remember to add personalisation to the additional information box at checkout.

Hats will be made pink, unless you specify otherwise in the additional note box.

Each cookie is approximately 4″ x 3″ in size. Other flavours of biscuit, and amounts of biscuits are available. I hand make my coloured paste, so colours may vary slightly, and screen colours may also change the colour of the original product.

Each cookie is individually wrapped and posted in protective wrapping and in a mailing box to reach you in perfect condition.

Ingredients for vanilla cookies- butter, sugar, eggs, flour, vanilla extract, baking powder, golden syrup, sugarpaste, edible food colours.
Allergen information- contains gluten, milk, eggs

I recommend that all our cookies are enjoyed within 3 weeks of dispatch from my kitchen. . Please order in enough time for your celebration. Processing times are around 2-3 days for baking, decorating and drying times.

Cookies will be sent second class unless you opt for another postage option.

Full Ingredients list:
Ingredients:

Vanilla cookies: flour (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Thiamin, Niacin)), sugar, butter(Butter (Milk), Salt (1.5%). Minimum 80% milk fat) , sugarpaste (sugar, glucose syrup, water, humectant: vegetable glycerine E422, palm oil*, emulsifier: mono & diglycerides of fatty acids E471, stabiliser: Gum Tragacanth E413, preservative: Potassium sorbate E202, natural vanilla flavouring), eggs, golden syrup (Partially inverted refiners syrup), royal icing (Icing Sugar, Dried Egg Albumen, Anticaking Agent: Tricalcium Phosphate, Acidity Regulator: Citric Acid, water), sugar, glucose syrup, water, humectant: vegetable glycerine E422, palm oil*, emulsifier: mono & diglycerides of fatty acids E471, stabiliser: Gum Tragacanth E413, preservative: Potassium sorbate E202, natural vanilla flavouring, vanilla extract (clear alcohol, vanilla pods), baking powder (Raising Agent: Disodium Diphosphate, Sodium Hydrogen Carbonate; Rice Flour.), edible food colours pink (glycerine, silicon dioxide E551, propylene glycol E1520, colour E122)

Chocolate cookies: flour (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Thiamin, Niacin)), sugar, butter(Butter (Milk), Salt (1.5%). Minimum 80% milk fat), sugarpaste (sugar, glucose syrup, water, humectant: vegetable glycerine E422, palm oil*, emulsifier: mono & diglycerides of fatty acids E471, stabiliser: Gum Tragacanth E413, preservative: Potassium sorbate E202, natural vanilla flavouring), cocoa powder, eggs,  golden syrup (Partially inverted refiners syrup), royal icing (Icing Sugar, Dried Egg Albumen, Anticaking Agent: Tricalcium Phosphate, Acidity Regulator: Citric Acid, water), sugar, glucose syrup, water, humectant: vegetable glycerine E422, palm oil*, emulsifier: mono & diglycerides of fatty acids E471, stabiliser: Gum Tragacanth E413, preservative: Potassium sorbate E202, natural vanilla flavouring, vanilla extract (clear alcohol, vanilla pods), baking powder (Raising Agent: Disodium Diphosphate, Sodium Hydrogen Carbonate; Rice Flour.), edible food colours pink (glycerine, silicon dioxide E551, propylene glycol E1520, colour E122)

Gingerbread: flour (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Thiamin, Niacin)), sugar, butter(Butter (Milk), Salt (1.5%). Minimum 80% milk fat), sugarpaste (sugar, glucose syrup, water, humectant: vegetable glycerine E422, palm oil*, emulsifier: mono & diglycerides of fatty acids E471, stabiliser: Gum Tragacanth E413, preservative: Potassium sorbate E202, natural vanilla flavouring), eggs, golden syrup (Partially inverted refiners syrup), ground ginger, royal icing (Icing Sugar, Dried Egg Albumen, Anticaking Agent: Tricalcium Phosphate, Acidity Regulator: Citric Acid, water), sugar, glucose syrup, water, humectant: vegetable glycerine E422, palm oil*, emulsifier: mono & diglycerides of fatty acids E471, stabiliser: Gum Tragacanth E413, preservative: Potassium sorbate E202, natural vanilla flavouring, baking powder (Raising Agent: Disodium Diphosphate, Sodium Hydrogen Carbonate; Rice Flour.), edible food colours pink (glycerine, silicon dioxide E551, propylene glycol E1520, colour E122)

Additional information

Flavour

vanilla, gingerbread, chocolate

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