Love you to the moon Valentine’s gift cookies or anniversary present

£15.00

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Description

Valentine’s cookies or Anniversary gift Cookies.

Looking for a boyfriend gift? Girlfriend gift? Foodie gift for him or her? You might just have found what you are looking for!

Five biscuits as shown. I hand make my coloured paste, so colours may vary slightly, and screen colours may also change the colour of the original product.

Each cookie is individually wrapped and posted in protective wrapping and in a mailing box to reach you in perfect condition.

Ingredients for gingerbread cookies- butter, sugar, eggs, flour, ground ginger, baking powder, golden syrup, sugarpaste, sugar sprinkles, royal icing, edible food colours.
Allergen information- contains gluten, milk, eggs

I recommend that all our cookies are enjoyed within 3 weeks of dispatch from my kitchen. Please order in enough time for your celebration. Processing times are around 2-3 days for baking, decorating and drying times.

Cookies will be sent second class unless you opt for another postage option.

Full ingredients list:
Vanilla cookies: butter(Butter (Milk), Salt (1.5%). Minimum 80% milk fat) , sugar, eggs, flour (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Thiamin, Niacin)), vanilla extract (clear alcohol, vanilla pods), baking powder (Raising Agent: Disodium Diphosphate, Sodium Hydrogen Carbonate; Rice Flour.), golden syrup (Partially inverted refiners syrup), Sugarpaste ready to roll fondant icing (sugar, glucose syrup, water, humectant: vegetable glycerine E422, palm oil*, emulsifier: mono & diglycerides of fatty acids E471, stabiliser: Gum Tragacanth E413, preservative: Potassium sorbate E202, natural vanilla flavouring), black sugarpaste (sugar, glucose syrup, vegetable oil, added water, glycerine, emulsifier E471, acidity regulators E260 and E262, stabiliser E413, flavouring, colour E153), blue colouring (glucose syrup, water, sugar, colour E133 (Brilliant Blue), gelling agent: E406 (Agar gum), acidity regulator: E330 (citric acid), preservative: E202 (Potassium sorbate)), yellow colouring(glycerine, silicon dioxide E551, propylene glycol E1520, colour E102)

Chocolate cookies: butter(Butter (Milk), Salt (1.5%). Minimum 80% milk fat) , sugar, eggs, flour (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Thiamin, Niacin)), cocoa powder, vanilla extract (clear alcohol, vanilla pods), baking powder (Raising Agent: Disodium Diphosphate, Sodium Hydrogen Carbonate; Rice Flour.), golden syrup (Partially inverted refiners syrup), Sugarpaste ready to roll fondant icing (sugar, glucose syrup, water, humectant: vegetable glycerine E422, palm oil*, emulsifier: mono & diglycerides of fatty acids E471, stabiliser: Gum Tragacanth E413, preservative: Potassium sorbate E202, natural vanilla flavouring), black sugarpaste (sugar, glucose syrup, vegetable oil, added water, glycerine, emulsifier E471, acidity regulators E260 and E262, stabiliser E413, flavouring, colour E153), blue colouring (glucose syrup, water, sugar, colour E133 (Brilliant Blue), gelling agent: E406 (Agar gum), acidity regulator: E330 (citric acid), preservative: E202 (Potassium sorbate)), yellow colouring(glycerine, silicon dioxide E551, propylene glycol E1520, colour E102)

Gingerbread: butter(Butter (Milk), Salt (1.5%). Minimum 80% milk fat) , sugar, eggs, flour (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Thiamin, Niacin)), ground ginger, baking powder (Raising Agent: Disodium Diphosphate, Sodium Hydrogen Carbonate; Rice Flour.), golden syrup (Partially inverted refiners syrup), Sugarpaste ready to roll fondant icing (sugar, glucose syrup, water, humectant: vegetable glycerine E422, palm oil*, emulsifier: mono & diglycerides of fatty acids E471, stabiliser: Gum Tragacanth E413, preservative: Potassium sorbate E202, natural vanilla flavouring), black sugarpaste (sugar, glucose syrup, vegetable oil, added water, glycerine, emulsifier E471, acidity regulators E260 and E262, stabiliser E413, flavouring, colour E153), blue colouring (glucose syrup, water, sugar, colour E133 (Brilliant Blue), gelling agent: E406 (Agar gum), acidity regulator: E330 (citric acid), preservative: E202 (Potassium sorbate)), yellow colouring(glycerine, silicon dioxide E551, propylene glycol E1520, colour E102)

Additional information

Colour

Blue, Green, Pink, Purple

Flavour

gingerbread, vanilla, chocolate

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