Description
Knitted pumpkin halloween cookies or party treats in a choice of flavours.
You can see the rest of the Halloween goodies here.
This listing is for four cookies. Each pumpkin is approximately 3″ x 3.5″ in size. Other flavours of biscuit, and amounts of biscuits are available. I hand make my coloured paste, so colours may vary slightly, and screen colours may also change the colour of the original product. Please message me if you require different colour combinations.
Each cookie is individually wrapped and posted in protective wrapping and in a mailing box to reach you in perfect condition.
Allergen information- contains gluten, milk, eggs
I recommend that all our cookies are enjoyed within 3 weeks of dispatch from my kitchen. Please remember that the 1-3 days is a processing guide, it may take longer to reach you as this does not include posting times. Please order in enough time for your celebration.
Full ingredients list:
Vanilla cookies: flour (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Thiamin, Niacin)), sugar, butter(Butter (Milk), Salt (1.5%). Minimum 80% milk fat) , eggs, sugarpaste (sugar, glucose syrup, water, humectant: vegetable glycerine E422, palm oil*, emulsifier: mono & diglycerides of fatty acids E471, stabiliser: Gum Tragacanth E413, preservative: Potassium sorbate E202, natural vanilla flavouring), golden syrup (Partially inverted refiners syrup), royal icing (Icing Sugar, Dried Egg Albumen, Anticaking Agent: Tricalcium Phosphate, Acidity Regulator: Citric Acid, water), vanilla extract (clear alcohol, vanilla pods), baking powder (Raising Agent: Disodium Diphosphate, Sodium Hydrogen Carbonate; Rice Flour.), edible food colours cream (glycerine, silicon dioxide E551, propylene glycol E1520, colour E104 & E155)
Chocolate cookies: flour (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Thiamin, Niacin)), sugar, butter(Butter (Milk), Salt (1.5%). Minimum 80% milk fat), cocoa powder, eggs, sugarpaste (sugar, glucose syrup, water, humectant: vegetable glycerine E422, palm oil*, emulsifier: mono & diglycerides of fatty acids E471, stabiliser: Gum Tragacanth E413, preservative: Potassium sorbate E202, natural vanilla flavouring), golden syrup (Partially inverted refiners syrup), royal icing (Icing Sugar, Dried Egg Albumen, Anticaking Agent: Tricalcium Phosphate, Acidity Regulator: Citric Acid, water), vanilla extract (clear alcohol, vanilla pods), baking powder (Raising Agent: Disodium Diphosphate, Sodium Hydrogen Carbonate; Rice Flour.), edible food colours cream (glycerine, silicon dioxide E551, propylene glycol E1520, colour E104 & E155)
Gingerbread: flour (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Thiamin, Niacin)), sugar, butter(Butter (Milk), Salt (1.5%). Minimum 80% milk fat), eggs, sugarpaste (sugar, glucose syrup, water, humectant: vegetable glycerine E422, palm oil*, emulsifier: mono & diglycerides of fatty acids E471, stabiliser: Gum Tragacanth E413, preservative: Potassium sorbate E202, natural vanilla flavouring), golden syrup (Partially inverted refiners syrup), ground ginger, royal icing (Icing Sugar, Dried Egg Albumen, Anticaking Agent: Tricalcium Phosphate, Acidity Regulator: Citric Acid, water), baking powder (Raising Agent: Disodium Diphosphate, Sodium Hydrogen Carbonate; Rice Flour.), edible food colours cream (glycerine, silicon dioxide E551, propylene glycol E1520, colour E104 & E155)
Follow Marie on facebook and instagram to see the latest makes.
Reviews
There are no reviews yet.